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Mornington Peninsula Grand Cru Vineyards Tour

  • We taste wines from the region's earliest vineyards
  • Elgee Park Vineyard first planted 1972
  • A section of The KBS vineyard, Stonier Merricks
  • Tasting Chardonnay from one of the earliest vineyards
Australian Tourism Accreditation Program

Tour operated by: Mornington Peninsula Plunge Wine Tours

16 Towerhill Road, Somers, Victoria, 3927

Mornington Peninsula Plunge Wine and Food Tours

The Grand Cru Vineyards Tour enables you to taste wines made by the pioneers of the Mornington Peninsula wine industry. You will begin with an exclusive visit to Elgee Park, the 1,000 acre Myer family property- home to the region's first vineyard and one of Australia's finest private sculpture collections.

The Grand Cru Vineyards Tour enables you to taste wines made by the pioneers of the Mornington Peninsula wine industry. You will begin with an exclusive visit to Elgee Park, the 1,000 acre Myer family property- home to the region's first vineyard and one of Australia's finest private sculpture collections.

Your tasting begins with the range of Elgee Park wines at the Merricks General Store and then we venture to Stonier (established 1979) for the single-vineyard wines before ascending Red Hill for the great domains of Paringa Estate and Main Ridge Estate (est. 1975).

You arrive in Balnarring North for a two course, regionally inspired lunch in the rustic Barn and Co. restaurant. Then finish the day at Moorooduc Estate with a tasting of Rick McIntyre's range of wild yeast fermented wines. Rick is a trailblazer of Wild Yeast ferment.

Tour in a luxurious Mercedes Benz Viano; enjoy morning tea in Balnarring, exclusive access, special deals and a regional gift hamper.

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Tour pricing information (GST included)


Single person rate on application. Two to seven people. $250 per person includes all meals and tastings.

Valid from - Valid to
01/01/01 - 01/01/01

Price from ($) - Price to ($)
$250.00 - $300.00

Days of operation

Please call or visit the website for more information.

Departure details: 01/01/01 - 01/01/01

Private wine tours that take you way beyond your average cellar-door crawl for adventures with a well-connected local. Your host, Arthur O'Bryan has 18-years’ experience working for wineries and writing stories about the local food and wine scene. He has access to private vineyards where you will join in tastings and discover the best flavours and scenery of this stunning region. Tour highlights include:

A morning feast of premium sparkling wine paired with Main Ridge and Red Hill cheeses, local olives, bread, and other delicacies enjoyed in a private beach-side location.

A behind-the-scenes, one-on-one tasting with a celebrated winemaker including Arthur's wife, Geraldine McFaul; the highly-regarded winemaker at Willow Creek Vineyard and maker of Elgee Park, and Baillieu Vineyard wines.

Lunch at one of the region's finest restaurants. Over summer, you can gather fresh mussels from Harry's boat at Flinders Pier to be later cooked and served with local wines.

Plunge Tours collect and return you to your preferred location in a luxurious Mercedes-Benz Viano. Once on board, Arthur offers delicious, fresh local strawberries to calibrate your palate for wines and flavours enjoyed amidst stunning coastal views.

Memberships

  • Regional Tourist/Tourism Association/Organisation

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