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Lucy Liu

Melbourne

  • Lucy Liu Kitchen and Bar, Melbourne, Victoria, Australia
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It’s all action at Lucy Liu, the latest culinary angel from the MAde Establishment in the space formerly occupied by PM24. The pan-Asian menu from executive chef Michael Lambie (The Smith, Circa, Taxi) features inspiration from Thailand, Korea, Japan, China and Vietnam. Give your tastebuds a flying kickstart with barramundi and scampi dumplings, wagyu beef with yakiniku dressing or

It’s all action at Lucy Liu, the latest culinary angel from the MAde Establishment in the space formerly occupied by PM24. The pan-Asian menu from executive chef Michael Lambie (The Smith, Circa, Taxi) features inspiration from Thailand, Korea, Japan, China and Vietnam. Give your tastebuds a flying kickstart with barramundi and scampi dumplings, wagyu beef with yakiniku dressing or Korean style crispy pork hock. Vie for a booth, join in around communal tables or make a booking. Yes, a booking, Charlie.

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