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Taxi Kitchen

Melbourne

  • Sake washed tuna
  • Smoked petuna ocean trout
  • Taxi Kitchen
  • Taxi Kitchen
  • Celebrating all things Victorian
  • Castlemain Szechuan duck
  • Taxi Kitchen
Taxi Kitchen
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Taxi Kitchen transports you above the city to fun fine dining, surrounded by iconic Melbourne views. Executive Chef Tony Twitchett has crafted a modern Australian menu with an Asian influence, using sustainable, locally sourced Victorian produce and wine to deliver a unique yet familiar culinary experience.

Taxi Kitchen transports you above the city to fun fine dining, surrounded by iconic Melbourne views.

Executive Chef Tony Twitchett has crafted a modern Australian menu with an Asian influence, using sustainable, locally sourced Victorian produce and wine to deliver a unique yet familiar culinary experience.

With engaging and best-in-class service, you will enjoy arriving at this versatile, forward thinking and impressive venue that continues to evolve.

Be it for business, pleasure, special occasion or your regular city retreat, Taxi Kitchen will take you there. Your journey is their destination.

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Facilities

  • Bar

Opening hours

  • Daily: 12:00pm

Accessibility

Disabled access available, contact operator for details

Suitable for guests with sufficient mobility to climb two or three steps, but would benefit from fixtures and fittings to aid balance

Suitable for guests who depend on the use of a wheelchair in a seated position at all times

Suitable for guests with high support needs who uses a hoist and always travel with a carer

Suitable for guests with a hearing impairment, from mild hearing loss to profoundly deaf

Suitable for guests with a vision impairment. Attained by providing for guests with partial vision impairment or total loss of useable vision