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95 Toorak Road, South Yarra, Victoria, 3141
Sardinian born Pietro Porcu revisits childhood memories of life on the land at Da Noi. A daily changing menu of simple Italian fare is the reward here, with an emphasis on seasonal ingredients sourced from chef Porcu's own farm. And with a chef's hat award from The Age Good Food Guide, it's getting busy. To avoid any embarrassing mispronunciations, try the set menu.